Last Month from 9th -15th April, New Zealand celebrated its first ever Organic Week. The idea was to showcase to the wider public the diverse and wide ranging organic products, producers, growers and suppliers here in Aotearoa. At Cornucopia we wanted to highlight and showcase what is happening locally, with the abundant number of organic suppliers.
We gave away a Bostock’s organic apple with every purchase and had specials on True Earth carrots, pumpkins and potatoes. Bostock’s Chickens were on special too as well as The Organic Butchery. We had tastings everyday too from different suppliers, from Wrights Sprout’s to Heathers Feijoas and La Petite Chocolat, Kombuchu King, Hohepa Cheeses to name a few.
It really did highlight how fortunate we are to have such an abundance of organic growers and Artisan producers here in the Bay.